Friday, September 28, 2007

Boxty's - Irish Potato Pancakes

We made these on St. Patrick's Day when Ed & Robin lived with us. What a great memory!

1 cup mashed potatoes
1 1/4 cups grated potato (sqeezed dry in towel)
3/4 cup rice flour
1 tsp baking soda
1/2 tsp salt
2 tsp lemon juice + enough rice milk to make 1/2 cup

* Preheat griddle over medium heat.
* Dissolve the lemon juice in the rice milk to make a buttermilk substitute
* Combine flour, soda and salt.
* Mix potatoes together then add dry ingredients.
* Pour a bit of olive oil onto the griddle.
* Add milk to potato mixture.
* Pour 3 Tbls onto griddle and smooth out to make very flat.
* Turn over and cook second side.
* Remove to paper towel.

Serve rolled and stuffed with Irish fillings for a very tasty meal.

1 comment:

Jess said...

Debbie,
Your recipes look great! I'm sure I will be using some of them. Long story, but since I got married and was on antibiotics, my GI system has not recovered. I am seeing a holistic doctor who is helping me to adjust my diet, and I am always looking for new ideas! It's nice to know that you are not alone!
Love,
Jess Aveni (nee Mordente)